Chef's Specialties
S 1. Great Wall Shrimp Kow
8 golden fried shrimp served on top of baby corn, snow peas, bamboo shoots, straw mushrooms and broccoli
.: $10.50 S 2. Seafood Combination
An incredible combination of lobster meat, jumbo shrimp, crab meat & scallops mixed with mushrooms, baby corn & Chinese vegetables
.: $13.75 S 3. Subgum Wonton
Chunks of lobster meat, chicken, roast pork mixed with Chinese vegetables and served with 6 crispy wontons on top
.: $10.95 S 4. Rainbow Shrimp & Chicken
Shrimp and chicken toss-fried with colorful Chinese diced vegetables
.: $9.95 S 5. Jumbo Scallops In Oyster Sauce
Fresh scallops with sliced bamboo shoots and baby corns in oyster sauce
.: $11.25 S 6. Triple Crown
Jumbo shrimp, chicken and roast pork cooked with a lot of Chinese vegetables
.: $10.75 S 7. Four Seasons
A delicious combination of lobster meat, jumbo shrimp, chicken and roast pork w. Chinese vegetables
.: $11.75 S 8. Five Delicious
Lobster meat, chicken, roast pork, jumbo shrimp and beef w. vegetables all on one plate
.: $12.25 S 9. Dragon & Phoenix
Jumbo shrimp sauteed w. seasonal vegetable & General Tso's chicken
.: $11.75 S10. Happy Family
Lots of seafood, chicken, beef, roast pork and Chinese vegetables. A real happy family
.: $13.25 S11. Honey Walnut Shrimp
Deep fried jumbo shrimp in chef's special walnut cream sauce
.: $11.75 S12. Shrimp Cashew Nuts
Shrimp lightly cooked with cashew nuts and diced vegs.
.: $10.75 S13. War Shu Duck
War shu very delicious and Chinese vegetables
.: $9.95 S14. Almond Duck
Tender duckling braised in home made sauce, deep fried till golden brown and served with crushed almonds
.: $9.95 S15. Chicken Cashew Nuts
Chicken lightly cooked with cashew nuts and diced vegetables
$10.25 S16. Pineapple Chicken
Boneless Long Island chicken braised in sour sauce & garnished with imported pineapple
.: $9.75 S16. Lemon Chicken
.: $9.75 S17. Tung Ting Shrimp
Sliced giant shrimp marinated with mushroom, bamboo shoots, baby corn and broccoli in white sauce
.: $11.25 S18. Boneless Chicken
Chicken breast (2), deep fried till golden brown with mixed Chinese vegetables
.: $9.75