VEGETABLES & TOFU
V1. Sweet Corn w. Salty Egg Yoke
$15.95 V2. Stir-Fried Lotus Root & Veggie w. Cashew & Walnut
$12.95 V3. Yam & Bitter Melon w. Salty Egg
$14.95 V4. Scramble Egg w. Toona Leaves
$11.95 V5. Sauteed Chinese Mushrooms Over Greens
$10.95 V6. Chinese Celery w. Dry Bean Curd
$10.95 V7. Shredded Potato w. Long Horn Peppers in Vinegar Sauce

$9.95 V8. Sauteed Vegetarian Three Treasures

$12.95 V9. Preserved Cabbage w. Bean Curd Sheet & Edamame
$10.95 V10. Eggplant in Garlic Sauce

$10.95 V11. Eggplant w. Basil

$10.95 V12. Braised Eggplant w. String Beans
$11.95 V13. Shredded Pork w. Cabbage
$10.95 V14. Dry Cook String Beans w. Minced Pork
$10.95 V15. Ma Po Tofu (w. Minced Pork)

$11.95 V16. Sauteed Spinach w. Minced Garlic
$10.95 V17. Sauteed Baby Bok Choy
$10.95 V20. Chinese Celery w. Shredded Potato
$9.95